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Chionoecetes opilio, a species of snow crab, also known as opilio crab or opies, is a predominantly epifaunal crustacean native to shelf depths in the northwest Atlantic Ocean and north Pacific Ocean. It is a well-known commercial species of Chionoecetes, often caught with traps or by trawling. Seven … See more Snow crabs have equally long and wide carapaces, or protective shell-coverings, over their bodies. Their tubercles, or the bodily projections on their shells, are moderately enclosed in calcium deposits, and they boast … See more Chionoecetes opilio crabs eat other invertebrates in the benthic shelf, such as crustaceans, bivalves, brittle stars, polychaetes, and even phytobenthos and foraminiferans. Snow crabs also are scavengers, and aside from preying on other benthic shelf … See more Snow crabs have a very high reproductive potential; each year, every female carries eggs. Females are fertilised internally and can carry up to 150,000 eggs under their abdomens after … See more The species was first described by Otto Fabricius in 1780, under the name Cancer phalangium, a name that was invalid due to Johan Christian Fabricius having used it previously for the … See more Snow crabs are native to the Northwest Atlantic and the North Pacific. In the Northwest Atlantic, they are found in the areas near See more The snow crab grows slowly and is structured according to its size. At least 11 stages of growth for male crabs are recognized. Usually, the male crabs are almost twice the size of the female crabs. Males can grow up to 16.5 cm (6.5 in) in carapace width, … See more This species of crab was commonly caught by trappers in the 1980s, but trapping has decreased since then. Much of the trapping has been in Canada for commercial use. The first commercial fishing for the species in the Barents Sea (where it is an See more http://en.longxiangfood.cn/news_list.html WebOct 20, 2024 · In the past decades, a variety of crustacean allergens have been identified to facilitate the diagnosis and management of crustacean allergies. Although food processing techniques can ease the ... dance water